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$300
Enjoy an intimate and immersive culinary experience in the afternoon, combining a lively market visit, a scenic river cruise, and a hands-on cooking class in a peaceful riverside setting—perfectly ending with a delicious dinner you prepare yourself.
Begin your experience in the afternoon with a refreshing drink at Hai Scout Café, where you will meet your guide.
Step into Hoi An’s colorful local market and immerse yourself in its lively atmosphere, filled with vibrant sights, enticing aromas, and daily local interactions. Here, you will engage with local vendors and select fresh
ingredients that will later be used in your cooking class.
Next, board the Red Bridge boat for a relaxing 25-minute cruise along the Hoi An River. Enjoy the peaceful scenery and observe local river life as you make your way to the cooking school—perfect for capturing memorable photos, especially in the soft afternoon light.
Upon arrival at the Red Bridge Cooking School, explore the lush herb and vegetable garden before beginning your cooking session. Over approximately two hours, learn to prepare traditional Vietnamese dishes under the guidance of expert chefs. Each dish is first demonstrated before you recreate it yourself, ensuring an engaging and hands-on experience. You will also be introduced to the art of Vietnamese food carving, adding a decorative touch to your dishes.
After the class, sit down and enjoy the delicious dinner you have prepared in a tranquil riverside setting. The tour concludes with a transfer back to central Hoi An.
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